Pros and Cons of Sur Lie aging Aging wine with their lees (Sur Lie) or without their lees is one of...
Jesse is a winemaker with a degree in Viticulture & Enology from UC Davis. He has made wine in Burgundy, Yarra Valley, Douro Valley, California and Washington, where he and Cassie produce wine under their label, Vespera Cellars.
Pros and Cons of Sur Lie aging Aging wine with their lees (Sur Lie) or without their lees is one of...
Harvest is a full buffet of emotions: excitement, anxiety, stress, relief.. on and on. One has to...
There are 12 amazing wineries on the Chesapeake Wine Trail, and a few are genuinely remarkable.
Joseph Shaughnessy went from Army fighter pilot to Sommelier to Winemaker. Check out his full story.
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