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Jesse is a winemaker with a degree in Viticulture & Enology from UC Davis. He has made wine in Burgundy, Yarra Valley, Douro Valley, California and Washington, where he and Cassie produce wine under their label, Vespera Cellars.
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If you’ve ever stood in a wine shop staring at a wall of reds, wondering whether to grab a...
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Written by Jesse & Cassie, Wine Scribes — Jesse holds a degree in Viticulture & Enology...
This article contains affiliate links. If you book or purchase through our links, we may earn a...
This article contains affiliate links. If you book or purchase through our links, we may earn a...
How to navigate and survive a wine festival Wine festivals are a delightful celebration of flavor...